Bread Baking 101 at Brook Hollow Winery | Explore Warren

 

Bread Baking 101 at Brook Hollow Winery

Sunday, April 19, 2026 -
1:00pm to 3:00pm

There’s nothing quite like the smell of fresh bread and you can learn how to make it yourself! Meg Viola-Eliopoulos, a small-batch artisan bread baker, brings quality ingredients and time-honored techniques to make bread simple that builds confidence from your very first loaf.

This class is all about learning by doing, developing intuition with dough, understanding fermentation, and mastering the basics so you can create beautiful, flavorful bread at home.

Limited to 25 guests, $35 per person