Chefs' Fall Dinner Series at Alba Vineyard

Saturday, October 14, 2017 -
6:30pm to 9:00pm

It's time to celebrate the bounty of Fall with their Chefs' Dinners.  Each evening will be hosted by an incredibly talented Altamarea Group Chef which will feature the food that inspires him and will be expertly paired with Alba wines.  It's a night dedicated to risotto.  6:30pm reception followed by 7pm dinner.

$85 per person - all inclusive.
Gold Club Members (Please call for tickets) - $70 per person - all inclusive.

To purchase tickets, please click on the following link: https://events.r20.constantcontact.com/reg...

For questions, please contact Margrethe Vogelius  at mvogelius@altamareagroup.com  or 908.221.0040.